{"product_id":"tomato-roma","title":"Tomato Roma Per Lb","description":"\u003cp\u003eRoma tomatoes are meatier, less watery, and produce thicker gravies than regular tomatoes — the better choice when you want a rich, concentrated sauce or a curry that is not too soupy. Also excellent for making tomato paste, sun-dried tomatoes, and pizza sauce.\u003c\/p\u003e\u003ch3\u003eMeatier, Thicker Gravies\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRoma (plum) tomatoes\u003c\/li\u003e\n\u003cli\u003eLess watery, more flesh\u003c\/li\u003e\n\u003cli\u003eFor thick curries, sauces, paste\u003c\/li\u003e\n\u003cli\u003eBetter concentration than regular\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eUse in any curry where you want a thicker, richer tomato base. Halve and slow-roast for concentrated flavor. Blend for a thick, restaurant-style gravy base.\u003c\/p\u003e\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eWhy are Roma better for gravies?\u003c\/strong\u003e\u003cbr\u003eMore flesh, fewer seeds, less water. The gravy comes out thicker without needing to cook it down as long.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I eat them raw?\u003c\/strong\u003e\u003cbr\u003eYes, but they are drier than regular tomatoes. Better for cooking than salads.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCan I use them for salsa?\u003c\/strong\u003e\u003cbr\u003eAbsolutely — Roma tomatoes are the standard choice for salsa and bruschetta.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eFresh produce.\u003c\/em\u003e\u003c\/p\u003e","brand":"Fresh Produce","offers":[{"title":"Default Title","offer_id":49001879208163,"sku":"61894296","price":3.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/2811\/6963\/files\/RomaTomato.jpg?v=1781243290","url":"https:\/\/anorascashncarry.com\/products\/tomato-roma","provider":"ANORAS CASH N CARRY ","version":"1.0","type":"link"}