Ashoka Aloo Chole (280 g) is a hearty, ready-to-eat Indian dish of tender potatoes and chickpeas cooked in a robust, tangy tomato and spice sauce. A classic North Indian comfort meal that's on the table in minutes.

Classic Chickpea and Potato Curry, Ready in Minutes

• Rich, tangy tomato-based sauce with traditional Indian spices
• Tender chickpeas and potatoes in every bite
• Ready to heat and serve — no cooking required
• 280 g serves 1–2 people; vegetarian-friendly

How to Use

Heat in a saucepan over medium heat for 3–5 minutes, stirring gently, or microwave for 2 minutes until hot. Serve with freshly cooked bhatura, puri, or basmati rice. Garnish with sliced onions, green chilies, fresh coriander, and a squeeze of lemon for the full street-food experience.

Frequently Asked Questions

Is Aloo Chole the same as Chole Bhature? Aloo Chole is a curry dish that combines potatoes with chole (chickpeas). It is classically served with bhature, making it the basis of the beloved Chole Bhature street-food combination.

Is this dish vegan? Check the current product label — Ashoka's Aloo Chole may contain dairy in some formulations. Look for the vegan-labeled variant if you follow a vegan diet.

Where can I buy it in Los Angeles? Available at Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: Contains chickpeas. May contain traces of nuts and soy. Check the current product label for full allergen information.