Ashoka Rajma Pulao (280 g) is a satisfying ready-to-eat rice dish featuring fragrant basmati cooked with hearty red kidney beans and warming Indian spices. A nutritious, protein-rich vegetarian meal that’s complete on its own.

Protein-Rich Kidney Bean Rice, Ready Instantly

• Fragrant basmati rice with tender red kidney beans (rajma)
• Spiced with cumin, whole spices, and traditional Indian seasonings
• Good source of plant protein and dietary fiber
• 280 g serves 1 as a complete meal; vegetarian-friendly

How to Use

Microwave for 2–3 minutes, fluffing with a fork halfway through, or transfer to a pan with a splash of water and warm gently over medium heat. Serve with a simple cucumber raita or a dollop of yogurt for a balanced, satisfying meal. Also excellent cold as a packed lunch.

Frequently Asked Questions

Is Rajma Pulao the same as Rajma Rice? They are closely related — both combine kidney beans with rice. Rajma Pulao uses the absorption method with whole spices for a more aromatic, rice-forward dish, while Rajma Rice is sometimes served as rajma curry alongside plain rice.

Is this suitable for vegans? Ashoka Rajma Pulao is typically vegan-friendly. Verify on the current product label to confirm.

Where can I buy it in Los Angeles? At Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: Contains kidney beans. May contain traces of soy and nuts. Check the current product label for full allergen information.