Daily Delight Suran Yam (400 g) is a convenient, pre-cut yam (elephant foot yam) ready for South Asian cooking. Suran is prized in Indian cuisine for its dense, earthy flavor and firm texture, making it ideal for curries, stir-fries, and traditional preparations.

Pre-Cut Suran Yam for South Asian Curries

• Pre-cut elephant foot yam (suran) — saves time on prep work
• Dense, earthy flavor ideal for Indian curries and stir-fries
• 400 g pack — convenient for home cooking portions
• Vegetarian-friendly and naturally gluten-free

How to Use

Thaw before cooking. For suran curry: sauté with mustard seeds, curry leaves, onions, tomatoes, and spices until the yam is tender. For deep-fried suran chips: pat dry, season with salt, turmeric, and chili, then fry until crispy. Also excellent added to sambar or used in traditional Maharashtrian suranachi bhaji (dry stir-fry).

Frequently Asked Questions

What is suran (elephant foot yam)? Suran (also called jimikand or elephant foot yam) is a starchy root vegetable widely used in South Asian cooking. It has a firm, purple-white flesh with an earthy flavor that absorbs spices beautifully.

Why does raw suran sometimes cause itching? Raw yam contains oxalate crystals that can cause a temporary skin or throat itch. Cooking fully eliminates this reaction — always ensure suran is thoroughly cooked before eating.

Where can I buy it in Los Angeles? At Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: Contains yam. May be processed in a facility handling other allergens. Check the current product label for full allergen information.