Deep Yellow Split Peas 4 lb are premium dried split peas — hulled, mild and quick-cooking, ideal for hearty dals, soups and stews. A trusted Deep brand staple, these peas deliver consistent quality in a generous 4 lb family size. Pick them up at Anora's Cash N Carry in Los Angeles.

Why Choose Deep Yellow Split Peas

• 4 lb value size — great for families and meal prep
• Hulled and split for faster cooking — no soaking necessary
• Rich in plant protein and dietary fiber
• Mild flavor that pairs beautifully with spices, garlic and ginger

How to Use

Rinse peas thoroughly, then cook with 3 cups of water per cup of peas for 20–25 minutes until soft. Prepare as a simple yellow dal with turmeric, cumin and ghee, or blend into a creamy soup. They're also excellent in slow-cooker recipes and side dishes.

Frequently Asked Questions

How long do dry split peas last? Stored in an airtight container in a cool, dry place, they keep well for up to 12 months.

Are yellow split peas the same as moong dal? No — yellow split peas come from field peas, while moong dal is made from split mung beans. Both are mild and nutritious but have slightly different textures.

Can I cook these in an Instant Pot? Yes — cook on high pressure for 8–10 minutes with a 1:3 ratio of peas to water, with natural pressure release.

Allergen note: Packaged in a facility that may process other legumes and grains. Check the label for current allergen information.