Desi Kitchen Kolhapuri Mamra (400 g) is a boldly spiced puffed rice snack with the fiery, tangy kick of Kolhapur’s iconic street-food flavors. Light, crispy, and intensely seasoned, it’s the perfect South Asian snack for chai time and gatherings.

Crispy Puffed Rice with Fiery Kolhapuri Spice

• Light puffed rice (mamra) coated in bold Kolhapuri masala
• Spicy, tangy, and addictively flavorful snack
• 400 g sharing pack — ideal for family snacking and parties
• Vegetarian-friendly and light on calories

How to Use

Enjoy as a spiced snack alongside masala chai. Toss with diced tomato, onion, green chili, and a squeeze of lime for a quick, fresh bhel-style chaat. Use as a crunchy topping for chaats, raita bowls, or soups for extra texture and spice. Store in a sealed container after opening to keep crispy.

Frequently Asked Questions

What is mamra made from? Mamra is puffed rice — parboiled rice that is puffed under heat to create a light, airy, crispy texture. It is the same grain used as the base for bhel puri.

Is this very spicy? Kolhapuri spice has a reputation for being bold and hot. It has a good kick — suitable for those who enjoy spicy snacks.

Where can I buy it in Los Angeles? At Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: Contains rice and spices. May contain peanuts and sesame. Always check the current product label for allergen details.