Everest Chicken Masala 100g is a rich, aromatic spice blend from India's most trusted spice brand — crafted specifically for chicken curries, tikkas, and grilled chicken preparations. This carefully calibrated blend delivers the depth of freshly ground spices in a convenient pre-mixed format. Available at Anoras Cash N Carry in Los Angeles.

Restaurant-Quality Chicken Curry Spice from Everest

• Purpose-blended chicken masala with deep, warming Indian spice complexity
• 100g jar — enough for many chicken curry batches
• Works for chicken curry, tikka masala, butter chicken base, and grilled preparations
• Consistent, reliable flavor from Everest — India's number one spice brand

How to Use

Brown onion in oil until golden, add ginger-garlic paste, and cook until fragrant. Stir in 1-2 teaspoons chicken masala and cook for 1 minute. Add chicken pieces and tomatoes, cook on medium heat until chicken is fully cooked through. Finish with cream or yogurt for a richer curry, or serve as a drier preparation with fresh coriander.

Frequently Asked Questions

Can Everest Chicken Masala be used for vegetarian dishes? Yes — it works beautifully with paneer, mushrooms, soya chunks, or vegetables for a richly spiced vegetarian preparation.

What is the best chicken dish to make with this masala? The blend is versatile but particularly excellent for homestyle chicken curry, aloo murgh (chicken and potato curry), and chicken do pyaza.

How spicy is Everest Chicken Masala? It has a balanced, medium heat level — add extra red chili powder for more heat or reduce the quantity for a milder curry.

Allergen note: Contains spices. Packaged in a facility that may handle tree nuts and sesame. Check label for the most current information.