Haldiram's Methi Paratha are frozen whole-wheat flatbreads flavored with fresh fenugreek leaves (methi) — aromatic and slightly bitter. Heat on a tawa for warm, flaky paratha with yogurt or pickle.

Aromatic Methi Paratha

• Frozen methi (fenugreek) paratha
• Flavored with fenugreek leaves
• Aromatic and lightly bitter
• For yogurt or pickle

How to Use

Cook on a hot tawa with a little oil or ghee until golden, then serve with yogurt or pickle.

FAQs

What is methi? Fenugreek leaves, aromatic and lightly bitter.

Do I cook from frozen? Yes, cook directly on a hot tawa.

Is it vegetarian? Yes.

Contains wheat. May contain milk and soy.