Laxmi Tamarind Concentrate 14 oz is a premium ready-to-use tamarind concentrate — the convenient form of tamarind that delivers the characteristic sour, complex, fruity-tangy flavor of this beloved South Asian souring ingredient without the work of soaking and straining raw tamarind pods. Available at Anoras Cash N Carry in Los Angeles.

Convenient Tamarind Concentrate in a 14 oz Jar

• Pure tamarind concentrate ready to dilute for instant tamarind water
• 14 oz jar — the classic everyday size for South Indian and South Asian tamarind cooking
• Consistent sourness level — more reliable than raw pods which vary in tartness
• Laxmi — trusted brand for high-quality tamarind concentrate

How to Use

Dissolve 1-2 tablespoons in 1/4 cup warm water for sambar, rasam, and tamarind rice base. Use in larger quantities for bold chutneys and tamarind-heavy South Indian preparations. Stir into pad Thai sauce for an authentic sour note. Include in Malaysian, Indonesian, and Southeast Asian preparations that use tamarind.

Frequently Asked Questions

How does the 14 oz size compare to the 32 oz Laxmi Tamarind Concentrate? The 14 oz is the everyday home kitchen size suitable for households using tamarind regularly but not constantly. The 32 oz is better value for restaurants or households cooking South Indian food daily.

Does tamarind concentrate expire quickly? Tamarind concentrate has a good shelf life due to its high acidity. Refrigerate after opening — it will stay fresh for 6-12 months when properly stored in a sealed container.

Can I use Laxmi Tamarind Concentrate in Western cooking? Yes — tamarind adds a complex, fruity tartness to barbecue sauces, marinades, fruit desserts, and cocktails. It is becoming increasingly popular in global fusion cooking.

Allergen note: Packaged in a facility that may handle tree nuts and sesame. Check label for the most current information.