LG Hing Rock (Lumps) 100g is pure asafoetida resin in its natural lump form — the most potent and authentic form of hing, preferred by serious Indian cooks who want maximum pungency and purity. Rock hing provides an even more intense flavor than powdered asafoetida. Available at Anoras Cash N Carry in Los Angeles.

Pure Asafoetida Resin Rock Lumps for Maximum Pungency

• Whole asafoetida resin lumps in the most pure, unprocessed form of hing
• 100g pack — ideal for households who use hing seriously and prefer the lump form
• More potent than compound hing powder — a tiny chip delivers significant flavor impact
• No wheat or flour carrier — pure asafoetida resin for maximum strength and flavor

How to Use

Break off a very small piece (even smaller than 1/8 teaspoon of powder) and add to hot oil during tempering. The lump form is more potent than powder — use approximately half the quantity you would use of powdered compound hing. Dissolve a small chip in warm water to create liquid hing for use in roti dough or pickles. Store in an airtight container to contain the powerful aroma.

Frequently Asked Questions

Why would I choose lump hing over powdered hing? Lump hing is pure asafoetida without flour carriers, making it stronger and preferred by purists. It is also naturally gluten-free, unlike compound powdered hing which typically contains wheat flour. Use smaller amounts to compensate for the increased potency.

How do I measure lump hing accurately? Use a very small chip about the size of a grain of rice as your starting point. The pure form can be 3-5x more potent than compound powdered hing, so err on the side of using less initially.

Is lump hing gluten-free? Pure asafoetida lump hing does not contain wheat flour (unlike most compound powdered hing), making it suitable for gluten-free cooking. Check the specific product label for certification details.

Allergen note: Pure asafoetida without wheat carrier. Packaged in a facility that may handle tree nuts and sesame. Check label for the most current information.