Maggi Coconut Milk Powder 1 kg is a premium coconut milk powder — convenient, shelf-stable and perfect for recreating the rich, creamy coconut flavor of fresh coconut milk in curries, desserts and beverages. A pantry essential for South Asian, Southeast Asian and Caribbean cooking. Available at Anora's Cash N Carry in Los Angeles.

Highlights of Maggi Coconut Milk Powder 1 kg

• 1 kg economy size — excellent value for frequent coconut milk users
• Instant coconut milk powder — just add water for coconut milk
• Consistent quality — rich and creamy with true coconut flavor
• Shelf-stable — no refrigeration needed until opened

How to Use

For thick coconut milk: mix 3–4 tablespoons of powder with 100ml warm water and whisk until smooth. For thin coconut milk, use 1–2 tablespoons per 100ml water. Use in curries, biryanis, kormas, coconut rice, kheer and South Indian payasam. Also excellent whisked into smoothies or warm beverages for a tropical richness.

Frequently Asked Questions

How does Maggi coconut milk powder compare to canned coconut milk? Maggi coconut milk powder is highly versatile — you control the concentration by adjusting the water ratio. It eliminates the waste of unused canned coconut milk.

Does coconut milk powder contain dairy? No — Maggi Coconut Milk Powder is made from coconut and is dairy-free. It is suitable for vegan and lactose-intolerant individuals. Check the label to confirm.

How should I store the 1 kg pack after opening? Keep sealed tightly in a cool, dry place. Refrigerate after opening for best freshness. Use within 4–6 weeks once opened.

Allergen note: Contains coconut (tree nut). May be processed in a facility handling other allergens. Check the label for full allergen information.