Maggi Pazzta Masala Penne (65 g) is a quick-cook instant penne pasta from Maggi with a bold, tangy masala seasoning — the South Asian-inspired take on pasta that has become a favorite snack and meal option for children and adults alike across India.

Quick-Cook Masala Penne for a South Asian Pasta Experience

• 65 g pack of Maggi Pazzta masala-flavored penne pasta
• Bold, tangy masala seasoning unique to South Asian palates
• Ready in minutes — a quick snack or light meal
• Vegetarian-friendly instant pasta

How to Use

Cook the penne in boiling water until tender (follow packet directions). Drain excess water, add the masala seasoning sachet, mix well, and serve hot. Enhance with sautéed vegetables, butter, or a squeeze of lemon for more depth. Also great served cold as a quick masala pasta salad with cucumber, onion, and cilantro.

Frequently Asked Questions

How is Maggi Pazzta different from regular Italian pasta? Maggi Pazzta uses the same penne shape as Italian pasta but comes with a South Asian-spiced masala seasoning packet, making it a distinctly different, more South Asian-flavored product. The cooking time may also differ from traditional Italian dry pasta.

Where can I buy it in Los Angeles? At Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: Contains wheat (gluten). May contain soy. Check the current product label for full allergen information.