Maggi Seasoning (200 ml) is a rich, umami-packed liquid seasoning sauce — one of the most beloved condiments in South Asian, Southeast Asian, and East African cooking. A few drops of Maggi Seasoning transform any dish with deep savory depth and a distinctive umami punch.

Iconic Umami-Rich Liquid Seasoning Sauce

• 200 ml bottle of Maggi’s iconic rich savory liquid seasoning
• Deep umami flavor that elevates soups, noodles, eggs, and gravies
• A staple condiment in South Asian, Southeast Asian, and East African cooking
• Vegetarian-friendly liquid seasoning

How to Use

Add a few drops to soups, noodles, and instant ramen for rich umami depth. Use as a seasoning for scrambled eggs, fried rice, and stir-fries. Sprinkle over grilled corn, papdi chaat, and street foods for a savory, umami kick. Also excellent as a marinade base for tofu and paneer, or mixed into sandwich spreads and dips for depth of flavor.

Frequently Asked Questions

What does Maggi Seasoning taste like? Maggi Seasoning has a salty, savory, deeply umami flavor similar to soy sauce but with a distinctive, more complex flavor profile that is uniquely recognizable. It is darker and more concentrated than soy sauce and is used sparingly as a flavor enhancer rather than a primary sauce.

Where can I buy it in Los Angeles? At Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: May contain soy and wheat. Check the current product label for full allergen information, as formulations vary by region.