MDH Chunky Chaat Masala 500g is the large-format value pack of MDH’s popular chaat spice blend in a coarser, chunkier texture that adds extra textural interest alongside the classic tangy-funky flavor. This is the go-to chaat masala for restaurants and households serving chaat preparations regularly. Available at Anoras Cash N Carry in Los Angeles.

Tangy Chunky Chaat Masala in a 500g Restaurant Pack

• Coarser, chunkier chaat masala texture for enhanced textural experience
• 500g value pack — ideal for chaat restaurants, street food stands, and chaat-loving households
• Tangy amchur, funky black salt, cumin, and chili in MDH’s signature formula
• MDH — India’s trusted spice brand for authentic, vibrant chaat flavor

How to Use

Sprinkle over bhel puri, papdi chaat, and pani puri for authentic street food flavor. Season fresh fruit salad, corn, and roasted sweet potato for a vibrant Indian-inspired snack. Add to lemonade, shikanji, and jaljeera drinks for a tangy, smoky depth. Dust over fried snacks, pakoras, and samosas as a finishing spice.

Frequently Asked Questions

How is chunky chaat masala different from regular chaat masala? MDH Chunky Chaat Masala has a coarser grind that provides more textural variation and visible spice particles in the preparation, while regular chaat masala is more finely ground for a smooth, even coating.

What is amchur in chaat masala? Amchur (dry mango powder) is one of the key souring agents in chaat masala — it provides the characteristic fruity-tangy tartness that defines the Indian street food flavor.

Can I use MDH Chunky Chaat Masala in cooking rather than as a finishing spice? Chaat masala is designed as a finishing/topping spice rather than a cooking spice. Its souring agents and black salt can turn bitter with prolonged heat exposure, so always add it cold or just before serving.

Allergen note: Packaged in a facility that may handle tree nuts and sesame. Check label for the most current information.