Shan Tikka Masala 50g is an authentic Pakistani spice blend for preparing tikka — the marinated, grilled chicken or meat preparation that is a cornerstone of South Asian barbecue and tandoor cooking. Shan is Pakistan’s most trusted spice brand, known for consistent, restaurant-quality results. Available at Anoras Cash N Carry in Los Angeles.

Authentic Pakistani Tikka Masala for Grilled Preparations

• Bold, aromatic tikka masala blend for marinating chicken, meat, and vegetables for grilling
• 50g pack — provides multiple family-sized tikka preparations
• Designed for high-heat grilling, oven roasting, and air-frying tikka preparations
• Shan — Pakistan’s most trusted spice brand for consistent, authentic tikka flavor

How to Use

Combine Shan Tikka Masala with yogurt, lemon juice, and oil for a complete tikka marinade. Marinate chicken pieces for 4-8 hours (overnight preferred) and grill, bake, or air-fry at high heat. Use for tikka paneer, tikka shrimp, and tikka vegetables with equal success. Serve with mint raita, naan, and sliced raw onion for a complete tikka experience.

Frequently Asked Questions

What is the difference between tikka and tandoori? Tikka refers to boneless marinated and skewered pieces while tandoori typically refers to bone-in chicken (or whole preparations). The marinade and spice blends are similar — tikka is generally more convenient for home grilling.

Can I use Shan Tikka Masala without a grill? Yes — a very hot oven (450°F+) or an air fryer produces excellent results. For the char-grilled flavor, finish under the broiler for 2-3 minutes after baking.

Is Shan Tikka Masala suitable for fish? Yes — use a reduced marination time of 30-60 minutes for fish and adjust the cooking time significantly to avoid overcooking delicate seafood.

Allergen note: Contains dairy when used with yogurt as directed. Packaged in a facility that may handle tree nuts and sesame. Check label for the most current information.