Frozen Suran are pieces of elephant foot yam (suran/jimikand), peeled, cut and frozen ready to cook. Starchy and earthy, this traditional yam is delicious in spiced sabzis, fries and curries.

Starchy Traditional Yam

• Frozen elephant foot yam (suran)
• Peeled and cut, no prep needed
• Starchy and earthy
• For spiced sabzis, fries and curries

How to Use

Cook from frozen into spiced suran sabzi, shallow-fry into chips, or add to curries.

FAQs

What is suran? Elephant foot yam, also called jimikand.

Do I thaw it first? No, cook directly from frozen.

Is it vegetarian? Yes.

Packed in a facility that may also handle nuts, sesame, soy and wheat.