Vishnu Bhavan Koorka Mezhukkupuratti is a frozen ready-to-eat Kerala dish of Chinese potato (koorka) stir-fried with spices, curry leaves and coconut oil. Heat and serve with rice for an earthy, rustic South Indian treat.

Rustic Kerala Stir-Fry

• Frozen koorka (Chinese potato) stir-fry
• Spiced with curry leaves and coconut oil
• Earthy and rustic
• Serve with rice

How to Use

Heat in a pan or microwave until hot, then serve with rice or as a side.

FAQs

What is koorka? Chinese potato, an earthy Kerala tuber.

How do I cook it? Heat in a pan or microwave until hot.

Is it vegetarian? Yes.

Made in a facility that also handles wheat, peanuts, tree nuts, sesame, milk and soy.