Ahmed Rose Water (250 ml) is a pure, fragrant distillate of fresh rose petals, essential in South Asian and Middle Eastern desserts, beverages, and beauty rituals. Its gently sweet, floral aroma transforms everyday recipes into something special.

Pure Rose Water for Cooking and Beyond

• Distilled from fresh rose petals — no artificial fragrances
• 250 ml bottle for everyday culinary and cosmetic use
• Signature ingredient in gulab jamun syrup, kheer, lassi, and sharbat
• Vegetarian-friendly and free from animal-derived ingredients

How to Use

Add 1–2 teaspoons to mithai (Indian sweets), rice puddings, custards, and lassi for a classic rose fragrance. Stir into gulab jamun syrup or make a refreshing rose lemonade. A few drops also work beautifully as a natural facial toner or in bathwater for an aromatic soak.

Frequently Asked Questions

Is cooking-grade rose water safe for skin? Many people use food-grade rose water on their skin, but for consistent skincare use, look for cosmetic-grade rose water. Cooking-grade versions are safe but may differ in concentration.

How much should I use per recipe? Start with 1 teaspoon and adjust to taste — rose water is potent and too much can make dishes taste soapy.

Where can I buy Ahmed Rose Water in LA? At Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: Derived from rose petals. May be processed in a facility handling citrus. Check the current product label for allergen details.