Amma's Kitchen Mysore Pak is the legendary South Indian sweet known for its melt-in-the-mouth, fudge-like richness. Made from gram flour, sugar and generous ghee, each piece delivers that signature dense, buttery texture and deep flavor. This 350g pack brings a taste of Karnataka's most famous mithai straight to your home.

Melt-in-the-Mouth Richness

• Classic South Indian sweet of gram flour, ghee and sugar
• Dense, fudge-like, buttery texture
• A beloved festival and celebration favorite
• Convenient 350g pack ready to enjoy

How to Use

Serve mysore pak as a dessert or tea-time treat, or offer during festivals like Diwali. Each rich piece is best enjoyed in small portions with family and friends.

Frequently Asked Questions

What is mysore pak made of? Mainly gram flour, sugar and ghee, cooked to a rich, dense sweet.

Why is it so rich? The generous ghee gives it the signature buttery, melt-in-the-mouth texture.

How should I store it? Keep in an airtight container in a cool, dry place.

Allergen note: Contains gram flour and milk (ghee). May contain tree nuts and sesame. Made in a facility handling multiple allergens.