Brown and Polson Custard Powder (500g) is the classic British-Indian custard mix — a smooth, vanilla-scented cornstarch custard powder that produces a velvety, pourable custard beloved in British and South Asian households. Perfect over sponge cake, crumble, or fresh fruit.

The Classic British-Indian Custard Powder

• 500g of smooth, vanilla-scented custard powder — great value pack
• Simply mix with milk and sugar for a silky, golden custard sauce
• A staple in British and South Asian kitchens for generations
• Vegetarian-friendly; free from artificial colors

How to Use

Mix 2 tablespoons (25g) of custard powder with 2 tablespoons of cold milk to form a smooth paste. Heat 500ml of milk with 2 tablespoons of sugar until almost boiling, then stir in the paste and cook for 2–3 minutes until thick and smooth. Serve over sponge pudding, apple crumble, or fresh fruit.

Frequently Asked Questions

Is Brown and Polson different from Bird's custard? They are very similar products; Brown and Polson is particularly popular in South Asia and the UK Commonwealth.

Can I make cold custard with this? Yes — prepare as directed, allow to cool, and refrigerate for a set cold custard.

Where can I find this in LA? Available at Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036.

Allergen note: Contains no major allergens. May contain traces of gluten. Check packaging for full allergen details.