Same hearty Gujarati bhakri, now with whole cumin (jeera) baked in. If you like warm, earthy flavors and something satisfying to crunch on, Deep Jeera Bhakri is your go-to. Ready to eat, pairs beautifully with chai.

What You'll Notice

• Whole cumin seeds baked through — warm and earthy
• Thick wheat-flour bhakri — heartier than khakhra
• Ready to eat straight from the pack
• Net weight: 7 oz

How to Enjoy

Eat plain, dip in yogurt, spread with pickle, or pair with a hot cup of chai. Cumin and chai is one of those perfect combinations.

Frequently Asked Questions

What does jeera mean?
Cumin. The whole seeds are baked into the bhakri.

Is it spicy?
No — savory and earthy, not hot.

Is it vegetarian?
Yes, vegetarian-friendly. Check the package for allergen details.