Deep Black Raisins are sun-dried black grapes with a deep, naturally sweet flavor and a soft, chewy texture. A wholesome pantry staple, they are perfect for snacking, baking and traditional Indian cooking. Black raisins are also valued in Ayurveda for supporting digestion and iron levels.

Everyday Goodness

• Naturally sweet sun-dried black grapes
• Soft, chewy and seedless
• A natural source of iron and fiber
• Versatile for cooking, baking and snacking

How to Use

Add to kheer, halwa and pulao, soak them overnight for a morning tonic, or enjoy a handful as a wholesome snack.

Frequently Asked Questions

Are black raisins healthier than golden raisins?
Black raisins are especially prized for their iron content and naturally deep sweetness.

Can I soak them overnight?
Yes, many people soak them overnight and eat them in the morning.

Are they seedless?
Yes, these are soft, seedless black raisins.

Allergen note: Packed in a facility that also handles tree nuts. Store in a cool, dry place.