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Deep Bajri Khakhra 7 Oz
- Description
- Additional info
- Reviews
- Made with bajri (pearl millet) — earthy and nutritious
- Thin, crispy and roasted — not fried
- Pairs with pickle, chai, yogurt or just on its own
- Net weight: 7 oz
Khakhra is the Gujarati snack you always want in your pantry — thin, crispy, roasted flatbread that pairs with practically anything. This one is made with bajri (pearl millet), giving it a slightly earthy, nutty flavor. Not fried, just perfectly crisped.
Why People Love Khakhra
How to Enjoy
Eat plain as a snack, break pieces into yogurt, spread with pickle, or crumble on top of chaat. There's no wrong way.
Frequently Asked Questions
What is khakhra?
A thin, crispy roasted Gujarati flatbread — think of it as India's answer to a cracker, but better.
What is bajri?
Pearl millet — a hearty, traditional grain common in Western Indian cooking.
Is it vegetarian?
Yes, vegetarian-friendly. Check the package for allergen information.
Additional info
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Returns Information
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