Desi Kitchen Yellow Mustard Seeds 3.5 oz brings premium whole yellow mustard seeds in a convenient smaller pack — perfect for home cooks who use yellow mustard seeds occasionally for pickling, tempering, or making homemade condiments. Available at Anoras Cash N Carry in Los Angeles.

Convenient Small Pack of Yellow Mustard Seeds

• 3.5 oz pack — ideal size for occasional pickling or tempering use
• Mild, slightly sweet yellow mustard seeds with clean flavor
• Great for sampling yellow mustard seeds before committing to a larger size
• Versatile across Indian pickles, European preserves, and whole-grain mustard making

How to Use

Add to mango pickle brine with turmeric, red chili, and mustard oil. Temper in hot oil for South Indian dal or vegetable dishes for a milder mustard flavor. Blend with apple cider vinegar, salt, and a touch of honey for a homemade whole-grain mustard. Use in European-style sauerkraut, kimchi, or bread and butter pickles.

Frequently Asked Questions

Is the 3.5 oz the same quality as the 10 oz size? Yes — same premium yellow mustard seeds in a smaller, more convenient pack size for lighter users.

What dishes use yellow mustard seeds in Indian cooking? Yellow mustard is common in Gujarati, Bengali, and North Indian pickle preparations, as well as select tempering recipes where a milder mustard note is preferred.

How do I know if mustard seeds are still good? Fresh mustard seeds should smell pungent when crushed — if they lack aroma after crushing, they have lost potency and should be replaced.

Allergen note: Contains mustard (a major allergen). Check label for the most current information.