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GPR Munagaku (Moringa) Karam Podi 250 Gm
- Description
- Additional info
- Reviews
- Drumstick-leaf (munagaku) karam podi
- Roasted lentils, chili and moringa
- For rice, idli and dosa
- 250g pack
GPR Munagaku Karam Podi is a nutritious South Indian spice powder made with drumstick (moringa) leaves, lentils and chili. Earthy, spicy and wholesome, it is mixed with hot rice and ghee or sprinkled over idli and dosa.
Moringa Spice Powder
How to Use
Mix with hot rice and a spoon of ghee or gingelly oil, or sprinkle over idli, dosa and uttapam.
FAQs
What is munagaku? Drumstick (moringa) leaves, used here in a spicy podi.
Is it spicy? Yes, it is a karam (spicy) podi.
Is it vegetarian? Yes.
Packed in a facility that also handles tree nuts, peanuts, sesame, soy and wheat.
Additional info
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Returns Information
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