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Indo European Whole Wheat Puff Pastry
- Description
- Additional info
- Reviews
- Frozen whole-wheat puff pastry
- Light, flaky and wholesome
- For puffs, patties and tarts
- Thaw, fill and bake
Indo European Whole Wheat Puff Pastry are frozen ready-to-bake puff pastry sheets made with whole wheat — light, flaky and wholesome. A versatile base for veg puffs, patties, tarts and turnovers.
Flaky Whole-Wheat Pastry
How to Use
Thaw slightly, add your sweet or savory filling, then bake until puffed and golden.
FAQs
What can I make? Veg puffs, patties, tarts and turnovers.
Do I thaw it first? Thaw slightly so it is pliable, then fill and bake.
Is it vegetarian? Yes.
Contains wheat. May contain milk and soy.
Additional info
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Returns Information
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