Jiva Organic Rava Idli Rice is a coarser grind designed for rava idli — the quicker version of idli that uses broken rice or rava instead of smooth batter. No fermentation needed, faster to make, still delicious. Organic certified. 4 lb bag.

Quick Rava Idli

• Organic rava idli rice — 4 lb
• Coarser grind for rava idli
• No fermentation needed
• Quick South Indian breakfast

How to Use

Mix with curd, temper with mustard seeds and cashews, pour into molds, and steam. Rava idli is ready in about 20 minutes from start to plate.

Frequently Asked Questions

What is rava idli?
A quicker version of idli using broken rice/rava instead of fermented batter. Invented at MTR restaurant in Bangalore.

Is this the same as regular idli rice?
Different grind — coarser. For a different type of idli that does not require fermentation.

Is it as good as regular idli?
Different texture — slightly grainier. Many people love the convenience trade-off.

Check package for allergen information.