KCB Soonfi (Saunf) Cake Rusk is a twice-baked rusk uniquely flavored with soonfi (fennel seeds) — a natural digestive with a mildly sweet, anise-like aroma beloved in South Asian cuisine. This 567g pack from KCB brings a refreshing, aromatic twist to the classic chai-time rusk ritual.

Fragrant Fennel Flavor in a Classic Rusk

• Infused with soonfi (fennel/saunf) for a light, sweet, anise-like aroma
• Twice-baked for the ideal chai-dipping density without crumbling
• Large 567g pack — great value for fennel-flavor fans
• Unique among rusk flavors — a refreshing, digestive-spiced twist on the classic

How to Use

Dunk in hot masala chai, cardamom tea, or plain black tea. The fennel flavor pairs especially well with sweet milk tea. Enjoy as a light after-dinner snack — fennel is traditionally valued as a digestive aid in South Asian culture.

Frequently Asked Questions

What does soonfi taste like? Soonfi (fennel seed) has a mild, sweet, anise-like flavor — reminiscent of licorice but much lighter and more refreshing.

Are fennel seeds good after meals? Fennel seeds (saunf) are traditionally used as a digestive and breath-freshening aid in South Asian culture — making this rusk a perfect after-meal snack.

What is the pack size? Each pack contains 567g (20 oz) of Soonfi Cake Rusk.

Allergen note: Contains wheat/gluten. May contain dairy. Check full packaging for complete allergen information before consuming.