MDH Karahi Chicken Masala 100g is a bold spice blend specifically formulated for karahi chicken — the popular Pakistani and North Indian wok-cooked chicken preparation with fresh tomatoes, green chilies, and a bold, intensely reduced masala sauce. The karahi style of cooking produces deeply concentrated flavors from high-heat wok cooking. Available at Anoras Cash N Carry in Los Angeles.

Bold MDH Karahi Chicken Masala for Wok-Style Chicken Curry

• Bold, aromatic karahi masala calibrated for wok-style high-heat chicken cooking
• 100g pack — provides 4-6 karahi chicken preparations for a family
• Authentic spice balance for tomato-heavy, minimal-water karahi cooking style
• MDH — India’s trusted spice brand for consistent karahi chicken results

How to Use

Cook bone-in chicken pieces in a karahi or heavy wok until golden. Add MDH Karahi Chicken Masala, fresh tomatoes, and whole green chilies. Cook on high heat, stirring frequently, until tomatoes reduce and oil separates. Garnish with ginger julienne, fresh coriander, and green chilies. Serve with naan or chapati.

Frequently Asked Questions

Does karahi chicken need a karahi (wok) specifically? A karahi (Indian wok) gives the best results from its shape allowing high-heat evaporation, but a wide, heavy-bottomed pan or skillet works well. Avoid deep saucepans which trap moisture and prevent the characteristic karahi reduction.

Is MDH Karahi Chicken Masala different from their regular Chicken Masala? Yes — karahi masala is specifically calibrated for the wok-style high-heat cooking approach while standard chicken masala is more suited to the traditional onion-base curry preparation.

Can I use boneless chicken for karahi? Yes — boneless chicken works well and reduces cooking time. Bone-in pieces provide more flavor but require longer cooking.

Allergen note: Packaged in a facility that may handle tree nuts and sesame. Check label for the most current information.