Mother’s Recipe Punjabi Mixed Pickle (500 g) is a bold, rustic multi-vegetable achaar inspired by the full-flavored pickle tradition of Punjab. Punchy, spiced, and intensely flavored, it is made for those who love the assertive, heavy-spiced character of North Indian pickles.

Bold North Indian Punjabi-Style Mixed Pickle

• 500 g jar of assertively spiced Punjabi mixed pickle
• Bold, rustic North Indian pickle flavor profile
• Mother’s Recipe quality with authentic Punjabi-style seasoning
• Vegetarian-friendly Indian condiment

How to Use

Serve alongside makki ki roti and sarson ka saag for the classic Punjabi meal pairing. Also excellent with paratha, rice, and dal for an authentic North Indian accompaniment. Use sparingly as the Punjabi-style pickle is assertively flavored. Refrigerate after opening.

Frequently Asked Questions

What makes Punjabi pickle different from regular mixed pickle? Punjabi-style pickle tends to be more assertively spiced with ajwain (carom seeds), raw mustard oil, and bolder masala blends that reflect North Indian culinary traditions. It is generally more pungent and intensely flavored than milder pickle varieties.

Where can I buy it in Los Angeles? At Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: Contains vegetables, spices, and mustard oil. Check the current product label for full allergen information.