Mother’s Recipe Red Chilli Garlic Chutney (250 g) is a fiery, intensely flavored chutney combining the heat of red chilies with the pungency of garlic for a bold, assertive condiment. Perfect for those who love South Asian food at its spiciest.

Fiery Red Chilli and Garlic Chutney

• 250 g jar of fiery red chilli-garlic chutney from Mother’s Recipe
• Intense heat and deep garlic pungency — for serious spice lovers
• Versatile condiment for dipping, spreading, and cooking
• Vegetarian-friendly South Asian condiment

How to Use

Serve as a bold dipping sauce for samosas and pakoras. Spread in sandwiches and wraps for intense heat. Use as a base for spicy marinades and stir-fry sauces. Also excellent in South Indian-style rice dishes and as a side for dosa and idli for those who love heat. Use sparingly — this is a very assertive chutney.

Frequently Asked Questions

How spicy is red chilli garlic chutney? Mother’s Recipe Red Chilli Garlic Chutney is significantly spicier than regular green coriander chutney. The red chilli and garlic combination creates intense heat and pungency. Start with a very small amount if you are not accustomed to very spicy South Asian condiments.

Where can I buy it in Los Angeles? At Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: Contains red chilli and garlic. May contain traces of peanuts. Check the current product label for full allergen information.