Patak's Butter Chicken Simmer Sauce is a 425g jar of the creamy tomato-and-butter makhani gravy from the British-Indian brand that introduced curry to a generation.

Brown chicken (or paneer for a vegetarian night), pour in the jar and simmer fifteen minutes; serve with basmati and naan. Dinner-party butter chicken with zero spice grinding.

Once Patak's Butter Chicken Simmer Sauce has a spot in your pantry, you will wonder how the kitchen managed without it. Order online for local pickup or same-day delivery within 10 miles of our Fairfax Ave store in Los Angeles.