Patanjali Chyawanprash is a traditional Ayurvedic herbal preserve made with amla, herbs and spices — the same kind of preparation families across India have spooned out every morning for generations. This is the 1 kg jar for households that go through it regularly.

The Family Jar

• Traditional Ayurvedic chyawanprash
• Made with amla, herbs and spices
• 1 kg — built for daily family use

How to Use

Take as directed on the label. Most people have 1–2 teaspoons daily, on its own or with warm milk.

Frequently Asked Questions

What does chyawanprash taste like?
Sweet, tangy, mildly spiced — an acquired taste if you didn't grow up with it, familiar comfort if you did.

Is it the same as Dabur's?
Similar concept, different brand and recipe. Both are traditional Ayurvedic chyawanprash.

Is it vegetarian?
Yes, vegetarian-friendly. Check the label for full ingredients.