Prakash Singdana (Peanut) Chutney 100g is a classic Maharashtrian dry peanut chutney powder — the nutty, subtly spiced condiment beloved throughout Maharashtra as an accompaniment to chapati, rice, and South Indian preparations. This 100g pack delivers authentic Pune-style peanut chutney flavor. Available at Anoras Cash N Carry in Los Angeles.

Classic Maharashtrian Singdana (Peanut) Chutney Powder

• Roasted peanut chutney powder with a nutty, mildly spiced, slightly savory flavor
• 100g pack — the classic size for a condiment used spoonful by spoonful
• Versatile condiment for dosa, idli, rice, chapati, and Indian street food
• Prakash — trusted Maharashtrian brand for authentic regional chutney preparations

How to Use

Mix 2 teaspoons with a little warm water or coconut oil for a quick wet peanut chutney. Sprinkle dry over poha, upma, and rice for an instant nutty topping. Spread alongside batata vada and bhajiya as a dry peanut chutney condiment. Add to sandwich spreads and wraps for a South Asian-inspired nutty heat.

Frequently Asked Questions

What is the difference between singdana chutney and regular chutney? Singdana chutney is a dry, shelf-stable peanut powder condiment rather than a wet fresh chutney — it is a convenience form that can be used dry or mixed with water or oil.

Is Prakash Singdana Chutney spicy? It has a mild-to-medium spice level — the chili is balanced to complement the peanut rather than dominate it, making it suitable for a broad range of spice tolerances including children.

Is this chutney suitable for people with peanut sensitivities? No — this product contains peanuts as its primary ingredient and is not suitable for people with peanut allergies or sensitivities.

Allergen note: Contains peanuts (a major allergen). May contain tree nuts and sesame. Check label for the most current allergen information.