Rasraj Pani Puri (75 pcs) are crispy, hollow fried wheat puri shells — the essential vessel for India’s most beloved street snack. Fill these perfectly round, pre-fried puris with spiced potato filling, chole, or sprouted beans and dip into tangy tamarind water or spiced jaljeera water for the authentic golgappa experience.

75 Crispy Pre-Fried Pani Puri Shells

• 75 pre-fried crispy pani puri (golgappa) shells ready to fill
• Perfectly round and hollow — ideal for filling and dunking
• Rasraj — trusted Indian snack brand
• Vegetarian-friendly traditional Indian street snack

How to Use

Gently tap the top of each puri to make a small hole. Fill with spiced mashed potato, chole (chickpeas), or sprouted moong. Just before eating, dip the filled puri into spiced pani (jaljeera water or tamarind-mint water) so the water fills the puri completely. Pop the entire puri into your mouth at once for the classic pani puri experience. Serve immediately after filling.

Frequently Asked Questions

What is the difference between pani puri, golgappa, and phuchka? All three refer to essentially the same snack but by different regional names — pani puri in Maharashtra and Gujarat, golgappa in Punjab and Delhi, phuchka in Bengal and eastern India. The size, filling, and water recipe vary slightly by region.

Where can I buy them in Los Angeles? At Anora's Cash N Carry, 567 S Fairfax Ave, Los Angeles, CA 90036. EBT accepted.

Allergen note: Contains wheat (gluten). May be fried in shared equipment. Check the current product label for full allergen information.