Real Taj Soya Beans 2 lb are premium dried whole soybeans — a high-protein, fiber-rich legume used in curries, homemade soy milk, tofu-making and nutritious South Asian dal preparations. An excellent plant-based protein source for vegetarian and vegan diets. Available at Anora's Cash N Carry in Los Angeles.

Benefits of Real Taj Soya Beans

• Whole dried soybeans — one of the richest plant-based protein sources available
• High in omega-3 fatty acids, calcium and iron
• Versatile: use in curries, soy milk, tofu-making and dal preparations
• 2 lb pack — ideal for households exploring plant-based cooking

How to Use

Soak soybeans overnight for 10–12 hours. Drain and pressure cook with 3 cups water per cup of soybeans for 6–7 whistles until completely tender. Prepare as a spiced soya curry with onion-tomato masala, or slow-cook for soy-based dal. Soak and blend for homemade soy milk, or use in grain bowls and salads for a protein boost.

Frequently Asked Questions

Are soybeans the same as soya? Yes — soya beans and soybeans refer to the same legume, Glycine max. The name varies by region.

Can I make tofu from these soybeans? Yes — you can make fresh homemade tofu by soaking, blending and straining soybeans into soy milk, then curdling with a coagulant (like nigari or lemon juice) and pressing.

Are soybeans good for menopausal health? Soybeans contain phytoestrogens (isoflavones) that may support hormonal balance. Consult a healthcare provider for specific dietary advice.

Allergen note: Contains soybeans. A major food allergen. Always check the label and avoid if allergic to soy or legumes.