Veeba Indian Pickled Veginnaise 300g is an egg-free vegan mayo with a tangy, spiced Indian pickle twist — blending the creaminess of veginnaise with the bold, punchy flavor of South Asian achaar. It is the ultimate fusion condiment for adding an Indian touch to any burger, sandwich, or snack.

Tangy Achaar Meets Creamy Vegan Mayo

• 300g jar of egg-free vegan veginnaise with an Indian pickle flavor
• Tangy, spiced, and creamy — a truly unique condiment
• Perfect for Indian-style burgers, chaats, wraps, and rolls
• Made by Veeba, India's trusted condiment innovator

How to Use

Spread generously on kathi rolls, frankie wraps, and Indian-style burgers for a fusion flavor boost. Use as a dip for pakoras, aloo tikki, and samosas. Mix into chaats or potato salads for a tangy, spiced dressing. Pairs especially well with paneer and vegetable dishes.

Frequently Asked Questions

How strong is the pickle flavor? The achaar flavor is distinctly present with tanginess and mild spice — a fun, bold condiment that pairs best with rich, savory dishes that can balance its punch.

Can I use it with non-Indian food? Absolutely — it works wonderfully in grain bowls, wraps, and sandwiches where you want a tangy, unique condiment rather than standard mayo.

Is this a vegan product? Yes — Veeba Veginnaise is egg-free and dairy-free, making it suitable for vegans and vegetarians.

Allergen note: May contain mustard and soy. Check full ingredients on packaging. Egg-free and dairy-free.